The Great Food Network
In a pattern of predominantly lower- to middle-income pregnant women from North Carolina, French fries and soft drinks have been among the many top contributing meals to whole energy and macronutrient intake and carbohydrate intake, respectively, suggesting these had been commonly-consumed foods . In our examine, SSB and fried potatoes have been mostly consumed in the low food plan quality tertile at lunch, suggesting a potential intervention goal. In a pattern of low-income pregnant women in Texas, frequent fast-food customers ate more vegetables but in addition more gravy and less fruit . GGM-derived food networks are a novel analytic method …
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